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Home
News
Columnists
Alfers, Mike
Buchman, Frank
Gilliland, Steve
Hoeme, Tammie
Loos, Trent
Lovina’s Amish Kitchen
Marshall, John
Miller, Amanda
Pitts, Lee
Pugh, Sandy
Ringer, Roger
Schrag, Duane
Shank, Richard E
Uhrig, Debbie Dance
Yield, Milo
Yoder, Dylan
Auctions
Agriculture
Outdoors
Obits
Classifieds
View All Classifieds
Add Classified Ad
Manage Account
Manage Your Ads
More
Events Calendar
Events
Health
Horticulture
Recipes
Rural Living
Submit Your Recipe
Submit A Story
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TAG
Recipe/photo/information courtesy of The Beef Checkoff www.BeefItsWhatsForDinner.com
Recipes
Mini Steak Tacos With Spicy Pico De Gallo
Editor
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April 15, 2018
All your favorite flavors in a taco made miniature! Steak and cheese served in a mini tortilla with a Spicy Pico de Gallo salsa. INGREDIENTS: ...
Recipes
Cowboy Beef Stew
Editor
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April 14, 2018
Fill your house with the aroma of slowly cooked beef stew. The hearty combination of beans, beef and tomatoes will satisfy any hunger. INGREDIENTS: 2-1/2...
Recipes
Balsamic Marinated Flank Steak
Editor
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April 13, 2018
Tangy balsamic vinegar makes this marinade. Mix in Dijon mustard, garlic and basil, pour over Flank Steak, then grill and serve with a variety...
Recipes
Beefy French Onion Soup
Editor
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July 21, 2016
Total Recipe Time: 25 to 30 minutes Makes 4 servings INGREDIENTS 1 pound Ground Beef 2 cans (10-1/2 ounces each) condensed French onion soup ...
Recipes
ROAST BEEF & VEGGIE WRAPS
Editor
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July 17, 2016
Total Recipe Time: 10 to 15 minutes Makes 4 servings INGREDIENTS 12 ounces cooked beef roast or deli roast beef, thinly sliced 2 cups...
Recipes
BBQ BEEF & CHEESE QUESADILLAS
Editor
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July 17, 2016
INGREDIENTS 1/2 package (2-pound size) fully-cooked sliced beef in barbecue sauce (about 2 cups) 8 small flour tortillas (6 to 7-inch diameter) 1-1/2 cups...
Recipes
LEMON-OREGANO STEAK RUB
Editor
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July 11, 2016
INGREDIENTS 2 pounds beef Tenderloin Steaks, Strip Steaks, Ribeye Steaks or Top Sirloin Steaks, cut 1-inch thick; or 2 pounds Flat Iron Steaks (about...
Recipes
THAI BEEF & CUCUMBER SALAD
Editor
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July 11, 2016
INGREDIENTS 1 pound beef Top Round Steak or 1 pound Ranch Steaks, cut 3/4 inch thick 1 English or hothouse cucumber, cut lengthwise in...
Recipes
SMOKY STRIP STEAKS WITH MEXICAN-STYLE GRILLED CORN
Editor
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June 19, 2016
Total Recipe Time: 35 to 40 minutes Makes 4 servings INGREDIENTS 2 beef Strip Steaks Bone-In, cut 1 inch thick (12 to 15 ounces...
Recipes
SPICY BUFFALO-STYLE MEATBALLS
Editor
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June 5, 2016
INGREDIENTS 1 pound Ground Beef 1/2 cup soft bread crumbs 1 large egg, slightly beaten 2 tablespoons chopped onion 2 cloves garlic, minced 1/2...
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