By Ron Wilson, director of the Huck Boyd National Institute for Rural Development at Kansas State University.
“This Reuben sandwich,” said the New Yorker, “is...
University sells 20 bulls, 35 cows at this year’s event
MANHATTAN, Kan. – A standing-room-only crowd filled the Stanley Stout Center on Kansas State University’s...
Four students moving on to regional competition
MANHATTAN, Kan. – Four Kansas State University animal science students will be moving on to regional competition after...
Their work is featured in the inaugural issue of the CRISPR Journal
MANHATTAN, Kan. – Kansas State University researchers say their work to improve genes...
Tested in Kansas, for Kansas growing conditions
OLATHE, Kan. – K-State Research and Extension has updated its recommendations of vegetable varieties that have consistently...
Purebred Beef Unit’s Legacy Sale will feature 29 yearling bulls and 37 registered females
MANHATTAN, Kan. -- Kansas State University’s Department of Animal Sciences and...
Feed the Future Innovation Lab for Sustainable Intensification, based in Manhattan, Kansas, co-organizes inaugural conference focusing on food systems in Southeast Asia
MANHATTAN, Kan. —...
Consider more coverage, Kansas State University economist says
MANHATTAN, Kan. – Amid tough circumstances farmers have faced the past couple of years with weaker crop...
