- Advertisement -
- Advertisement -spot_img

TAG

bbqing

Ready, Set, Grill: K-State Will Host Barbecue 101 Workshop June 6 in Arkansas City

The day covers meat cutting, food safety, selecting a smoker and more. MANHATTAN, Kan. – Kansas State University is presenting Barbecue 101, a one-day...

Ready, Set, Grill: K-State Will Host Barbecue 101 Workshop May 2 in Olathe

The day covers meat cutting, food safety, selecting a smoker and more. MANHATTAN, Kan. – Kansas State University is presenting Barbecue 101, a one-day...

Keep food safety in mind when tailgating

Story by: Katie Allen, Communications Specialist, News Media and Marketing Services, K-State; Source: Londa Vanderwal Nwadike, State Extension Food Safety Specialist, Kansas State University...

Latest news

Ever curious

Caring for Expectant Moms

Beef Tips in Wine Sauce

Volunteer Trees

“Giving Thanks”

- Advertisement -spot_img