Tag:
BBQ
Recipes
Italian Roast Pork Shoulder
The Boston Butt pork shoulder is a truly versatile cut of of meat. It adapts well to all sorts of cuisines and can be...
Recipes
Shrimp & Grits
Chef Eric Gephart of Kamado Joe finally shares his world famous Shrimp & Grits recipe, and he’s doing it right here on The Sauce!...
Recipes
Spatchcock BBQ Chicken
We’ve preached for years that the best way to cook poultry is using the spatchcock method. Well today we’ll break it down for you....
Recipes
Smoke Roasted Prime Rib
1 (10 lb) boneless prime rib roast
House of Q Slow Smoke Gold Mustard Slather
R Butts R Smokin’ R Beef Rub
Preheat your Yoder...
Home Economics
Ready, Set, Grill: K-State Will Host Barbecue 101 Workshop June 6 in Arkansas City
The day covers meat cutting, food safety, selecting a smoker and more.
MANHATTAN, Kan. – Kansas State University is presenting Barbecue 101, a one-day...