Hutchinson, KS – K-State Research and Extension, Reno County, is hosting a Food Preservation Workshop on Tuesday, September 20, 2022 from 9am – 4pm at Trinity United Methodist Church, 1602 North Main Street in Hutchinson.
Attendees will learn about current food preservation methods including: pressure canning, water bath canning, dehydration and freezing your food harvest.
Cost to attend workshop is $35. For more information, contact the Reno County Extension Office at 620-662-2371 or email [email protected]
