Egg Products ISSN: 1949-0402 Released July 31, 2015, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Shell Eggs Broken Down 2 Percent from Last Year June 2014 contained 21 weekdays (including 0 holidays) and 4 Saturdays. June 2015 contained 22 weekdays (including 0 holidays) and 4 Saturdays. Shell eggs broken totaled 192 million dozen during June 2015, down 2 percent from June a year ago, and 16 percent above the 166 million broken during the previous month. During calendar year 2015 through June, shell eggs broken totaled 1,092 million dozen, down slightly from the comparable period in 2014. To date, cumulative total edible product from eggs broken in 2015 was 1,411 million pounds, down 1 percent from 2014. Data presented in this report were compiled from Food Safety and Inspection Service (FSIS) inspection reports. Federally Inspected Shell Eggs Broken - United States: June 2015 with Comparisons ------------------------------------------------------------------------------------------------------- : : : : Percent of : June : May : June :----------------------- Inspected item : 2014 : 2015 : 2015 : June : May : : : : 2014 : 2015 ------------------------------------------------------------------------------------------------------- : ---------- 1,000 dozen ---------- --- percent --- : Shell eggs broken ................... : 195,946 165,980 192,251 98 116 : : ---------- 1,000 pounds --------- --- percent --- : Edible product from shell eggs broken : Whole ..................................: 143,154 136,954 157,125 110 115 White ..................................: 72,928 51,489 58,270 80 113 Yolk ...................................: 36,338 25,010 27,916 77 112 : Total ..................................: 252,420 213,453 243,311 96 114 : Inedible product from shell eggs broken : 19,296 16,492 17,479 91 106 ------------------------------------------------------------------------------------------------------- Federally Inspected Shell Eggs Broken, Cumulative - United States: January-June 2014 and 2015 ------------------------------------------------------------------------------------------------------- : Cumulative :2015 as percent Inspected item :---------------------------------------------: of 2014 : January-June 2014 : January-June 2015 : ------------------------------------------------------------------------------------------------------- : ---------- 1,000 dozen --------- percent : Shell eggs broken ................... : 1,095,825 1,092,352 100 : : --------- 1,000 pounds --------- percent : Edible product from shell eggs broken : Whole ..................................: 812,952 868,043 107 White ..................................: 406,858 363,943 89 Yolk ...................................: 201,670 178,657 89 : Total ..................................: 1,421,480 1,410,643 99 : Inedible product from shell eggs broken : 111,729 110,925 99 ------------------------------------------------------------------------------------------------------- Statistical Methodology Data Sources: Data for the Egg Products report are obtained from Egg Products Volume Reports (FSIS Form 5200-11) completed by inspectors of FSIS, USDA. FSIS is responsible for administering a mandatory inspection program for egg products under the authority of the Egg Products Inspection Act of 1970. The act and its associated regulations require that all commercial egg breaking and processing plants operate under continuous USDA supervision. Reports are currently received from approximately 60 plants in the United States. Plant management provides monthly volume data to the resident USDA inspector at the applicable plant. Revision Policy: Revisions are generally the result of late reports received by FSIS from plants. Revisions for the previous month and year-to-date totals are published in each monthly release. Procedures and Reliability: FSIS reviews plant data for accuracy and completeness and provides NASS a data file. NASS reviews the data for unusual values. The egg products estimates are based on a census of all commercial egg breaking and processing plants; therefore, there are no statistical estimation and sampling errors. Information Contacts Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to [email protected] Dan Kerestes, Chief, Livestock Branch ..................................... (202) 720-3570 Bruce Boess, Head, Poultry and Specialty Commodities Section .............. (202) 720-4447 Alissa Cowell-Mytar - Cold Storage ..................................... (202) 720-4751 Heidi Gleich - Broiler Hatchery, Chicken Hatchery ...................... (202) 720-0585 Michael Klamm - Poultry Slaughter, Turkey Hatchery, Turkeys Raised ..... (202) 690-3237 Tom Kruchten - Census of Aquaculture ................................... (202) 690-4870 Kim Linonis - Layers, Eggs ............................................. (202) 690-8632 Sammy Neal - Catfish Production, Egg Products, Mink, Trout Production .. (202) 720-3244 Joshua O'Rear - Honey .................................................. (202) 690-3676 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: http://www.nass.usda.gov Both national and state specific reports are available via a free e- mail subscription. To set-up this free subscription, visit http://www.nass.usda.gov and in the "Follow NASS" box under "Receive reports by Email," click on "National" or "State" to select the reports you would like to receive. For more information on NASS surveys and reports, call the NASS Agricultural Statistics Hotline at (800) 727-9540, 7:30 a.m. to 4:00 p.m. ET, or e-mail: [email protected]. The U.S. Department of Agriculture (USDA) prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual's income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.) If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form (PDF), found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected].