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Kansas News

Food animal production faces challenges with new antibiotic regulations

New FDA regulations will phase out use of growth promotion indications in medically important antibiotics.   MANHATTAN, Kan. -- The U.S. Food and Drug Administration...

USDA launches current agricultural industrial reports program

WASHINGTON, Sept. 29, 2014 – The U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS) announces the launch of the Current Agricultural Industrial Reports...

Kansas Farm Bureau celebrates Farm Safety and Health Week

KFB Gov. Sam Brownback has declared September Farm Safety Month and the week of Sept. 21-27 Farm Safety and Health Week. “I appreciate Gov. Brownback’s proclamation,” says Holly...

The Covered Dish: Calico Chili

First before I mess up again. I will be at The Cook’s Nook, McPherson, Kansas, Saturday morning October 4th I put the wrong date in one...

Simple ways to infuse fall flavors

(Family Features) There’s no time like fall to experiment with new recipes, especially those savory and sweet comfort dishes that highlight the season’s favorite...

Strawberry production workshop

Conway, Arkansas - October 25, 2014 This full-day workshop is intended to deliver information to commercial strawberry growers who have been in production for at...

Teach Ag Day celebrates opportunities in Agriculture Education

MANHATTAN, Kan. – In support of the more than 11,500 Kansas agriculture education students and the 208 instructors in 176 schools who teach them,...

Quaterly hogs and pigs

ISSN: 1949-1921 Released September 26, 2014, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). United States Hog Inventory Down 2...

Fuss-free festive appetizers

(Family Features) Whether you’ve planned a gathering with loved ones, or friends and family drop by for some impromptu celebrating, the holiday season is...

Food day

Nationwide, October 24, 2014 Food Day is a nationwide celebration and a movement for healthy, affordable, and sustainable food. Every October 24, thousands of events...
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