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Home
News
Columnists
Alfers, Mike
Buchman, Frank
Gilliland, Steve
Hoeme, Tammie
Loos, Trent
Lovina’s Amish Kitchen
Marshall, John
Miller, Amanda
Pitts, Lee
Pugh, Sandy
Ringer, Roger
Schrag, Duane
Shank, Richard E
Uhrig, Debbie Dance
Yield, Milo
Yoder, Dylan
Auctions
Agriculture
Outdoors
Obits
Classifieds
View All Classifieds
Add Classified Ad
Manage Account
Manage Your Ads
More
Events Calendar
Events
Health
Horticulture
Recipes
Rural Living
Submit Your Recipe
Submit A Story
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CATEGORY
Terrell, Patsy
Terrell, Patsy
Cook’s Library with Patsy: No Bake Cookies
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May 19, 2017
The first rule of improvisational comedy is to say “yes.” The second rule is to add “and.” So, no matter what your partner says,...
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Cook’s Library with Patsy: Pie Crust Extraordinaire
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April 16, 2017
I’ve been on a quest for the perfect pie crust for a very long time. The one I grew up with was lard, flour...
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Cook’s Library with Patsy: Cole Slaw like Grandma Made
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March 17, 2017
"It might have been otherwise" is a line from a poem that reminds me how important it is to appreciate the ordinary. What a...
Blogs
Cook’s Library with Patsy
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February 15, 2017
Some meals leave an impression on us. It may be because of the food, the company or the circumstances. I still remember fondly the family...
Terrell, Patsy
Cooks Library with Patsy: Brownies
Editor
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January 22, 2017
At the Tallgrass Writing Workshop last year in Emporia, author Max McCoy said, “Write from the inside out,” during his presentation about mystery writing....
Terrell, Patsy
Cook’s Library with Patsy: Sweet Potato Casserole
Editor
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October 27, 2016
A Facebook friend recently posted, “I need friends. In person, real time, call me to do things, actually like me, and want to spend...
Terrell, Patsy
Cook’s Library with Patsy: Powdered Sugar Cookies
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October 8, 2016
Our family recently lost my sister-in-law Mattie. Because I was born so late in my parents’ lives, my brothers were married with children before...
Terrell, Patsy
Cook’s Library with Patsy: Heavenly Hash Brownies
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September 4, 2016
“On Your Marks, Get Set, Bake!” Those words from co-hosts Sue and Mel start every timed contest on the Great British Baking Show. Cooking...
Terrell, Patsy
Cook’s Library with Patsy: Herb Potatoes
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August 27, 2016
“Connection is why we’re here,” says researcher and author Brene Brown. There are few things in life I’m absolutely certain of, but that is...
Terrell, Patsy
Cook’s Library with Patsy: Quick Lemon Tea Cookies
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July 19, 2016
The poet Lemm Sissay says, "We are our story." It's so simple and yet so true. Each of us is walking around with a...
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