Friday, December 27, 2024
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Uhrig, Debbie Dance

Debbie Dance Uhrig

Blogs

Hawaiian Coleslaw

Debbie Dance Uhrig -
With all the cookouts and family gatherings going on it’s a good time to experiment with a new coleslaw. Usually I’m looking for something...
Blogs

Italian Goulash

Debbie Dance Uhrig -
As goulash goes every country has their own ‘style’. In the United States like many other countries, it is seen as a way to...
Blogs

Boston Crème Pie

Debbie Dance Uhrig -
It’s been a week of coughing and blowing noses at my home. It seems like all of us have a version of a cold...
Blogs

Cheese Scalloped Carrots

Debbie Dance Uhrig -
I ‘think’ the first time I ran this recipe was about 8 years ago. Often I suggest asparagus for my holiday dinner. In reality...
Blogs

Asparagus Strata

Debbie Dance Uhrig -
Hustle, hustle, we just had Palm Sunday and we’ve got Easter weekend, it’s here! We have good friends coming for Easter dinner and as my...
Blogs

Spinach Noodle Backen

Debbie Dance Uhrig -
If you’ve ever prepared a dish of Florentine potatoes you might want to ‘rename’ my recipe: Florentine Noodle Backen. First, and foremost, what is...
Blogs

Smoked Salmon or Smoked Tuna

Debbie Dance Uhrig -
Well, I’m home again after 4 days in Panama City, Florida and 2 days of travel going to and fro. I could have used...
Blogs

Thuringer

Debbie Dance Uhrig -
  This is probably going to become one of my most intriguing columns. You can thank my dad, Jerry, for the content, well, I should...
Blogs

Homemade Gravy

Debbie Dance Uhrig -
Every time someone tells me they cannot make gravy I just say 2 1/2, and 3 1/2. If you can memorize these 2 measurements you...
Blogs

Ozark Mountain Breakfast Casserole

Debbie Dance Uhrig -
  Last week I stated that I would try and bring you my ‘skillet’ recipe with the spinach and bow tie pasta. I am still...
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