Uhrig, Debbie Dance

Debbie Dance Uhrig

Uhrig, Debbie Dance

Texas Pasta Salad

Editor - September 19, 2018

1 scoop Speedy Salsa Mix, (Sold at the culinary school.)** 1 (15.5 oz.) can petite tomatoes** 8 ounces cooked & cooled penne pasta 8 ounces pepper jack...

Uhrig, Debbie Dance

The Covered Dish: Spicy Corn Dip

Editor - September 6, 2018

Fortunately I was able to uncover the recipe I wanted to share this week. Sometimes when I title dishes I forget how I saved...

Uhrig, Debbie Dance

The Covered Dish: Grandma’s marinated salad

Editor - August 22, 2018

As marinated salads go, this is one of my favorites. It holds special meaning because it was served by my husband, Ervin’s, Grandma Lakin. ...

Uhrig, Debbie Dance

The Covered Dish: Black Bean Hummus

Editor - August 14, 2018

For many this week brings the start of a new school year. Remember when it was after Labor Day? I certainly do, as a...

Uhrig, Debbie Dance

The Covered Dish: Ranch dressing and vinegar marinates

Editor - August 7, 2018

Today while I was busy teaching I got into a discussion on sandwich making. The importance of the right bread and the perfect dressings...

Uhrig, Debbie Dance

The Covered Dish: Summer Meat Salads

Editor - July 31, 2018

We’ve had an outstanding week in the Ozarks with lower temperatures and humidity. The three proceeding weeks had cabin fever dancing at my doorstep. Summer...

Recipes

The Covered Dish: Hummingbird Cake

Editor - July 27, 2018

So I told my assistant, Bonnie, that I was running a peach dish this week. Boy, she’s going to say I told quite a...

Blogs

The Covered Dish: Bean Hot Dish

Editor - July 16, 2018

Nothing in the world sounds as soul-warming to this cook as a delicious pan of beans. The title of the recipe will sound a...

Uhrig, Debbie Dance

The Covered Dish: Lemon Poppy Seed Bread

Editor - July 9, 2018

Well it’s been a busy week on the home front. Took a quick trip to Columbia, Missouri, this past week where I met up...

Uhrig, Debbie Dance

The Covered Dish: Thai noodles with curry & chicken

Editor - July 7, 2018

I am totally excited to share one of my newer recipes with you this week. In the spring session at the culinary school this...

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Uhrig, Debbie Dance

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