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Make a plan to treat for henbit, chickweed in lawns

K-State horticulture expert says fall is usually best time for managing weeds MANHATTAN, Kan. – Purple and white flowers growing in the garden could be...

Wheat Scoop: Wheat Foods Council tackles consumer questions in new video series

What do consumers want to know about wheat? The Wheat Foods Council is answering common questions in a new series of short videos featuring...

Third KU Strategies Event for teachers will explore educational neuroscience research

Today's News from the University of Kansas From the Office of Public Affairs | http://www.news.ku.edu Headlines LAWRENCE — The School of Education & Human Sciences at the...

KU researcher suggests how Biden can relieve border pressure

Today's News from the University of Kansas From the Office of Public Affairs | http://www.news.ku.edu Media advisory LAWRENCE – If the Biden administration hopes that spending $4...

Active Stretching Is the Static Stretching You Haven’t Tried Yet

To improve flexibility and mobility, athletes and active individuals often rely on several forms of stretching. These involve lengthening or flexing a muscle or tendon...

Growing Shrubs in Containers

Gardeners love shrubs for a myriad of reasons: their few maintenance needs, their multiple seasons of interest, the habitat and food they may provide...

K-State launches school-age social media behavior pilot survey

Findings will aid educators in youth development and wellness MANHATTAN, Kan. – K-State Research and Extension has launched a pilot program this spring that will...

Wheat Scoop: Celebrate community with Bake and Take Month this March

A freshly-baked treat and a heartfelt note bring much-needed cheer to our friends, families and neighbors. Whether delivered safely in-person or through a ding-dong...

Media alert: Better Kansas

Better Kansas Today in Better Kansas, I share valuable information about free webinars on money management, plus Alzheimer’s disease, in-season fruits and vegetables, rose care,...

Survey boosts need to continue food safety education efforts

Consumers are improving their understanding of health, food safety MANHATTAN, Kan. – Kansas State University food scientist Karen Blakeslee said a recent survey by the...

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